Since 1997, Gandomzar Bread Co. established as the first producer of industrial breads in Kerman province began producing loaf, semi-loaf, flat and diet breads. Today, the company takes advantage of long years of experience, expert personnel and chemical/microbiological Labs. In order to produce variety of breads such as white, Mc Donald, Lavash, toast, dry wheat, barley, diet, whole-meal, Rye, milky, Rusks, sweet, Pizza dough, special breads like whole-barely, celiac and high-fiber breads. Diet and whole-meal breads are of the issues the company concentrated and conducted research on and produced different types of them by different grains for respected Iranians. In this regard, Gandomzar Company was praised and admired as the chosen bread producer in a conference on healthy food supply chain held in 2013. Having development in production, and expansion in distribution in mind, now the company distributes its vast range of products in Khorasan Razavi, Fars, Hormozgan and Sistan Baluchestan provinces in addition to Kerman province.